MAC-B Deer Processing is owned and operated by Chris and Mike Burbulak. We have been processing deer at MAC-B's for 9 years and have over 60 years of hunting experience between us.
Have a safe and great hunting season and Thanks for your business...
All deer are processed on site, the ONLY exception is our Smoked Sliced Sugar Glazed Venison Ham which we send off-site for processing
MAC-B's uses a special blend of seasoning and herbs offering a great taste to all products
All products are vacuumed sealed for longer freezer life.
All packages are labeled for easy identification
MAC-B's is fully equipped with a backup electric propane generator protecting your deer in the event of any power outage